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Oversees production area in the absence of Production Supervisor. Observes and adjusts product flow and process flow to ensure that production standards are met. Check quality and identify any damaged or defective product. Evaluate quality of ingredients and finished product. Coordinate and manage staff and other resources to meet production deadlines and standards. Assis
Posted 30 days ago
As a Production Supervisor, you will be responsible for directing and managing the activities of hourly production personnel while safely and effectively meeting the needs of their departments / areas in the plant. Additionally, the supervisor is responsible for adhering to the employee handbook, and complying with regulatory requirements, company and plant policies, proc
Posted 30 days ago
Topeka Plant ($1000 Retention Bonus! Start Rate $25.50 per hour)To make/produce high quality Treats with minimal yield loss, to produce product for the company. TITLE Production Technician Snacks Processing REPORTS TO Area Leader/Team Leader SUMMARY To make/produce high quality Treats with minimal yield loss, to produce product for the company. KEY RESPONSIBILITIES Follow
Posted 30 days ago
RELOCATION ASSISTANCE AVAILABLE TO THOSE WHO QUALIFY Key Accountabilities Develop strategies and lead the implementation to achieve improvement in on time delivery, cost, safety, quality and productivity Implement continuous improvement strategies Sets future staffing needs and development of the team Conducts performance reviews on subordinates Partners with various supp
Posted 30 days ago
As a Shift Leader at our Manhattan store located at 1319 Anderson Ave, Manhattan KS 66502 , you are the captain of our bakery day or night! You understand what it takes to "Own the Night" (and beyond), by predicting the flow of business during a successful shift. Your hands on leadership style should not only include building orders, suggestive selling, baking, and intera
Posted 1 month ago
As a General Manager , you will be directly responsible for the overall operation and cost effective management of multiple dining service departments in more than one facility in a given geography. Ensures team achievement of financial goals and targets. Key Responsibilities Is well versed in all aspects of foodservice management, with a proven track record of success Ta
Posted 1 month ago
General Statement To maintain, operate, repair, build and rebuild plant infrastructure, tools, tooling, assemblies, production parts, experimental parts, and systems pertaining to work by means of welding within the individual's skill set and/or with proper training. Team with others to weld, fabricate, inspect, rework of all types and materials to ensure the timely deliv
Posted 1 month ago
Location Wichita, KS (Onsite) Relocation assistance available to those who qualify Key Accountabilities Lead Production Operations through collaboration with cross functional teams, including First Level Managers, Quality Assurance, Program Management, Engineering, Executive Management, Supply Chain, and Customers, to meet production requirements and customer acceptance I
Posted 1 month ago
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