Lithko Contracting, LLC is seeking an Operations Lead to join our team. The Operations Lead works closely with multiple project teams and provides operational support to ensure a positive outcome for the project. Key Responsibilities Responsible for the supervision, direction, communication, and development of the project team. Engages the developing of an overall project

Lithko Contracting , LLC is seeking a Project Lead to join our team. Project Leads (Sr. Superintendents) at Lithko are responsible for planning the execution phase of the project and they work closely with the operational team to create and overall project plan. Key Responsibilities Responsible for developing a project plan. Collaborates with the operational team during t

Lithko Contracting, LLC is seeking a Field Lead to join our team. Field Leads at Lithko are responsible for planning the execution of their phase of work and they work closely with the Project Lead to create an overall project plan. Key Responsibilities Responsible for developing a project plan for their phase of work. Understands project information and is able to identi

Lithko Contracting, LLC is seeking a Place Finish Field Lead to join our team. Place Finish Field Leads at Lithko are responsible for managing crews on various job sites within our markets and planning the execution of place finish concrete work. They work closely with our Project Leads and Field Leads to execute daily place finish concrete work on various projects. This

Works with leadership to define and stratify informatics requirements enabling customers to meet strategic goals and tactical objectives. Uses knowledge of Sentara's informatics infrastructure, analytical tools, information systems, and other data stores to construct analytical models to support program evaluation, operational and clinical analyses, and reporting for resp

Summary As a Dining Services Manager, you will manage a team of food service professionals and be responsible for the overall service in the main dining room as well as special functions. Additionally, you will assist with maintaining interdepartmental relations and integrating the dining service department with the facility plan of operation. Essential Duties and Respons

Monitors customers and makes recommendations to their diets. Essential Duties and Responsibilities Manages food allergens. Modifies menus according to diet prescriptions. Provides basic diet information throughout a patient's stay. Acts according to Joint Commissions/CMS standards and regulations for infection prevention control. Communicates with patients, their visitors

Summary Coordinates activities of other food service employees. Creates an enjoyable dining experience for customers, staff and visitors. Essential Duties and Responsibilities Provides quality customer service by providing one on one attention to detail. Oversees and participates in the preparation and service of food and beverage items in accordance with company standard

Monitors customers and makes recommendations to their diets. Essential Duties and Responsibilities Manages food allergens. Modifies menus according to diet prescriptions. Provides basic diet information throughout a patient's stay. Acts according to Joint Commissions/CMS standards and regulations for infection prevention control. Communicates with patients, their visitors

Summary Directly supervises food service associates in accordance with policies, procedures and applicable laws. Essential Duties and Responsibilities Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. Advises management of purchasing requirements with a focus on minimiz

Summary Coordinates activities of other food service employees. Creates an enjoyable dining experience for customers, staff and visitors. Essential Duties and Responsibilities Provides quality customer service by providing one on one attention to detail. Oversees and participates in the preparation and service of food and beverage items in accordance with company standard

As a General Manager , you will be directly responsible for the overall operation and cost effective management of multiple dining service departments in more than one facility in a given geography. Ensures team achievement of financial goals and targets. Key Responsibilities Is well versed in all aspects of foodservice management, with a proven track record of success Ta

Working as the Senior EVS Director , you will lead the overall management operations of the Housekeeping Department at a 400 bed care hospital account in Wichita. You will be responsible for successfully coordinating and supporting all activities of the department, working with all levels of the facility staff in matters relating to the cleanliness of the facility. The Se

Summary As an Environmental Services Manager, you will be responsible for directing and overseeing the operational needs of the department. You will coordinate the tasks of the department associates and assist in training and development. You will serve as a liaison between administration and unit departments and provide the highest possible level of service. Essential Du

Summary As a Department Supervisor, you will be responsible for ensuring departmental efficiencies in a safe working environment. You will supervise activities to fill and deliver orders for customers as accurately and efficiently as possible while being aware of needs and conditions of additional departments to assist in productivity to provide the highest possible level